This family's favorite and staple dish is a typical recipe from my family since I remember. Chickens were homegrown and cooked in medicinal

This Ghee recipe is going to be slightly adjusted, I am to try to get the flavor and texture that I really like, which is a richer, grainy,

Pabs Kitchen is cooking spicy and delicious today that is minced meat and Tofu with a blend of Chinese and Nepalese spices.

The dish you must try on in special occasions, keep in mind that I made a dish that you must try it out in this coming Teej festival to...

This Garlic and Sichuan pepper (Timur) infused Oyster Mushroom is one of my favorite childhood dishes to eat as a side with rice, roti or...

A recipe that you can enjoy with anything that is very creamy and rich. The main ingredients are Cream, Spinach and Chicken thighs that I...

Tomato ko Achar (Tomato Pickle) it’s a very common instant pickle we eat with almost our meals in Nepal. It’s a very savory and delicious...

Busy day, if you do not want to cook big meal then this Quick Tomato Rice dish is for you. You can enjoy for lunch or dinner with Fish...

Brown Mushrooms are delicious and very nutritious, cooking with lots of garlic, chilies and Ham makes the dish rich and hearty that you...

The dish has so much to tell. I fillet and cut a big Sea Bass in one and half inch’s pieces and deep fried them until the lovely...