3 Beans Dal: Quick & Flavorful Recipe in a Pressure Cooker!
Dal is a staple side dish in Nepalese cuisine, typically made from lentils or beans. Today, we will prepare dal using a pressure cooker,...
Unveiling the Art of Homemade Kimchi!
Join Pab's Kitchen for a flavorful adventure crafting homemade Kimchi - a journey of tradition, taste, and culinary mastery! #KimchiMasterpi
Dashain Delight: Nepali Potatoes & Green Peas Achar Recipe!
Experience the taste of Nepal with our easy-to-follow Potatoes, Green Peas, and Niger Seeds Achar recipe. Perfect for Dashain and beyond!
Egg Curry
Today I’m making an easy and super delicious Egg Curry. This can be done as a side dish but for me most times it ends up being a main...
Amazing spiced oven roasted smashed potatoes at home
I’m making an amazing spiced oven roasted smashed Potatoes. After knowing this tasty recipe you will love Potatoes more and one or 2...
Spicy Garlic Broccolini
Today I’m going to show you how to make perfect Spicy Garlic Broccolini. This is a very quick to make and takes just about 5 minutes to...
Tasty Oyster Mushroom Recipe
This Garlic and Sichuan pepper (Timur) infused Oyster Mushroom is one of my favorite childhood dishes to eat as a side with rice, roti or...
Savouri Nepali Spicy Tomato Salsa
Tomato ko Achar (Tomato Pickle) it’s a very common instant pickle we eat with almost our meals in Nepal. It’s a very savory and delicious...
Spicy Garlic Stir Fry Mushrooms
Brown Mushrooms are delicious and very nutritious, cooking with lots of garlic, chilies and Ham makes the dish rich and hearty that you...
