2 kg Potatoes frying twice / Pakora
Potatoes are very common in everyone’s kitchen, if you make it in is way you will love them even more. I dip the potato cubes into the...
Chicken Pasta Soup / Canja
This soup is a one pot meal, without hassle. In this critical situation for your family, you can modify the recipe according to your...
SECRET RECIPE | MoMos
To bring back the memories and taste from back home I brought you a very special recipe of Momos and Pickle which is authentic and with...
Spicy Sukuti
Very typical snack dish from Nepal which is normally eaten with drinks. In this video I use the Sukuti that I made for myself and went so...
The BEST Ways To Eat A Pomegranate
I'm going to teach you the ultimate ways to eat a Pomegranate. Jam, Molasses, Liquor, Tea, Juice and Dry Seeds (Anardana).
Spicy Masala Omelet
When I think about the Masala Omelet I think about this juicy and beautiful looking Omelet. You can make this for a mini party at your...
Chayote with Mutton Stew
This is episode 4 & in this episode I will show you how we cook a delicious stew Chayote with Mutton at home with aromatic spices. This...
Spicy stuffing on boiled Eggs
When you have a lot of Eggs, create this delicious appetizer for you, for your family and friends. This spicy, savory, tangy and crunchy Egg
Shrimp Stock
This is a very delicious and flavorful homemade Shrimp Stock. You can use this stock to make seafood rice, seafood cream, Seafood soup,...
Gundruk ra Bhatmas
In this winter season I’m thinking on something that keeps us warm, so I remember this Nepali dish called Gundruk ra Bhatmas. Gundruk is a f
